Apple caramel cake in just 30 seconds
It couldn’t be faster. The thermomix helps to quickly mix everything. Then it remains only to wait for the oven.
Making cakes with the Thermomix is not exactly a science. Just add the ingredients to a glass, stir for a few seconds, and the dish is ready to be sent to the oven. We have already shown him the orange or lemon version. This time the proposal combines apple and cinnamon, as well as a light caramel shade.
Recipe from the blog “Thermomix Recipe Community” (Thermomix is the name of the Thermomix in other countries) in English. As we explained, simply add the ingredients to a glass and whisk. And not necessarily in a certain order, with the separation of proteins and yolks, with the addition of a little flour. Everything is very simple.
This is a good recipe to take with you to the beach or even a picnic.
What you need
2 red apples (cut into quarters and pitted)
375 grams of wheat flour
375 grams of sugar
315 grams of olive oil
2 teaspoons vanilla extract
1 and a half teaspoons cinnamon
1 teaspoon salt
1 teaspoon bicarbonate of soda
how to do
Preheat oven to 175ºC. Then add all the ingredients to the Thermomix glass and beat for 30 seconds on speed 7. Place the mixture in the oven on a greased baking sheet and bake for 50 minutes or until done. You can do it with or without a hole. If you make it in smaller forms, such as muffins, the cooking time is reduced to 20 minutes.
Click on the gallery to see other cakes that can be made in just a few minutes.