Easy blender recipe

Easy blender recipe

A simple and fluffy lemon tart is the best addition to breakfast or afternoon snack. So, if you want a practical and tasty recipe, pay attention to the following topics.

Learn how to make a simple and fluffy lemon tart at home. Write down the ingredients and follow the general step by step. Surprise your family and friends with this delight!

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Learn how to make lemon cake with a blender

Easy and fluffy lemon tart

Lemon cake is the best addition to breakfast or afternoon snack.

Snack: cake, breakfast, dessert

Keywords: lemon cake in a blender, fluffy lemon cake, simple lemon cake

Preparation time: fifteen minutes

Cooking: 45 minutes

Total time: one hour

This suits: 12 portions

Ingredients

  • four whole eggs
  • two tea cups Sahara
  • two cups here wheat flour
  • 3/4 Cup of tea oils
  • one soup spoon powdered baking powder
  • one lemon (sliced ​​- half with shell and half without shell)
  • 1 lemon juice

Preparation mode

  • In a blender, beat the whole lemon, lemon juice, eggs and oil. Beat until a homogeneous mass is obtained;

  • Place wheat flour, sugar in a container and add a homogeneous mixture with a blender. Mix until you get a firmer dough. Then add the baking powder and stir slowly until it dissolves;

  • Put a simple lemon dough in a greased form with margarine and wheat flour;

  • Bake in the oven at 190°C for 45 minutes;

  • Wait for it to cool and serve!




Learn how to make a simple lemon tart at home.

Learn how to make a simple lemon tart at home.

Photo: Pexels / Viva Recipes

Now that you know how to make this delicious, fluffy and easy lemon cake recipe, enjoy visiting our blog and read the text “Paço de Paçoca: Easy Recipe with Filling and Spread Coating” right now and surprise family and friends with this delight.

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