Easy Chess Chicken Recipe

Easy Chess Chicken Recipe

This chess chicken has a lot of flavor and is super easy to make!

Many people have difficulty cooking certain types of recipes and that’s why we’re going to teach you how to cook a delicious simple chicken recipe in a very simple and easy way, every time you’re trying to innovate in the kitchen!

There are no complications in this recipe, and when you learn how to make a simple checkerboard chicken recipe, you will look for other types of recipes to go a little deeper into the kitchen with some delicious dishes.

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Below, we will teach you step by step how to cook this delicious recipe that will surprise everyone in your home!


  • 1 chicken breast
  • 1/2 onion
  • 1 garlic clove
  • 1 green pepper
  • 1 red pepper
  • 2 tablespoons oil
  • 3 glasses of water
  • 1/2 cup soy sauce
  • 1 spoon of cornstarch
  • 1 heaping spoonful of sugar


  1. Cut the onion, garlic, pepper and tomato into cubes.
  2. In a frying pan, heat a spoonful of oil and spread the already chopped vegetables, you can all together.
  3. Fry until they become soft.
  4. Remove from pan and set aside.
  5. In the same pan, add a tablespoon of oil and fry the chicken until it is golden and dry.
  6. While the chicken is cooking, season with salt to taste.
  7. When it turns golden, add the ingredients that you fried before, stir and turn off the heat.
  8. In another saucepan, place a glass of water with a spoonful of cornstarch, soy sauce and a small spoonful of sugar, stir until thickened.
  9. Turn off the heat and add to the chicken and vegetables, the chicken chess is ready.

Now that you’ve learned how to make this easy checkerboard chicken recipe very simply and without using a lot of ingredients, you’ll want to try other recipes and move on to the kitchen.

Try making delicious chicken stew with this delicious recipe and make your days even tastier!

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