How to make a simple chocolate cake: It is prepared simply, milk, wheat flour, eggs, chocolate powder, soybean oil, sugar and chemical baking powder are taken into the dough. The ganache frosting makes the cake soft and moist. Learn step by step!
Ingredients – Chocolate ganache
Ingredients – Chocolate
Cooking – Chocolate ganache
Preparation – Chocolate
O Chocolate cake This is a classic recipe that can be served for breakfast, afternoon tea, or even as a school lunch. This easy-to-make cake is made in a blender and includes ingredients you probably have at home: milk, egg, wheat flour, chocolate powder, sugar, chemical yeast and butter.
How to make a cake very wet
Chocolate milk with milk – the secret to a moist cake
- Once the cake is done, poke holes in the cake with a fork and pour the chocolate into the batter.
- You can then finish the cake with syrup.
You can finish the chocolate cake with ganache semi-sweet chocolate and cream. See the full recipe!
Chocolate cake with ganache syrup – Photo: Recipes
Are you interested and would like to know more about cakes? In the online course, baker Camila Dutra gives advice and teaches you about special recipes that will surprise you with their taste and beauty. Click here to find out more!
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